will and lori are like two peas in a pod when it comes to their love affair with crab legs. i think if both of them had to select one food item to be their last meal, they would very likely both choose crab legs as their option. a few years ago we all went to myrtle beach and granny took us all out to an all you can eat seafood buffet. lori and will battled it out to see who could consume the most crab legs. i have to admit it was really a tie, but after hours of sitting with them the rest of us got tired and forced them to call off the battle.
will’s mom got him some king crab legs when she was in town. this week we decided to thaw them out and cook them on the grill. (we have a rule that you do not cook or store cooked crablegs in our home’s fridge – long story that dates back to 2004.) the grilled crab legs turned out pretty good on the grill and will enjoyed cracking and dipping them in butter for his dinner. we attempted to roast some corn on the grill as well, but we’ve both determined that either this was a bad batch, or corn is not yet ready for the pickin’ just yet.
also included are photos of will’s scar healing progress and his humpty bumpty lumpty lump from day 35.
One Response to “crabs and their legs”
no need for corn when you’ve got crab! next time you guys get to chitown we’ve found an all you can eat place for crablegs and it’s byob! you and chris can drink it up while will and i go for the title. haha!
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